Jared and I had a fairly low-key Valentine's Day this year - we had our big date night last Saturday and didn't want to push our luck. So we exchanged cards, had a lovely dinner of pork marsala, and I made these...
Cherry hand pies!! They were so delicious. We nearly burned our mouths eating them because we got too impatient waiting for them to cool. I followed this recipe but halved it to make 4 hand pies. I also added a little glaze to the tops of 2 of them... it was Valentine's Day after all.
They made a perfect Valentine's Day dessert. Jared requested that I make them again next year... and this weekend, and tomorrow.
